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Mocktail Mixologist

Barista & Espresso

Extraction and Hot White Menu

Professional Latte Art Level1 2 Days

Drip Specialized

Sensory Evaluation of Robusta

Basic Cupping & Sensory

Basic Sensory for Coffee

Advance Cupping (Pre-Q)

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Roasting Incubation 2 Days

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Q Processing Level 2 – Professional

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Date 23 July 2020

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